Restaurants, coffee shops, museums, and more. Every business we have covered across Washington.
638 businesses
The tallest lighthouse on the Washington coast, located in Westport and open for volunteer guided tours to the top. Visitors enjoy sweeping views of Grays Harbor and the Pacific Ocean along with fascinating history shared by knowledgeable local volunteers.
The Bine is the downtown beer stop on Main Street, with a draft list posted online, a heated patio and first come, first served seating. Order the beer battered cheese curds with serrano jelly and smoky aioli, and catch weekday happy hour.
WIT Cellars pours at 505 Cabernet Court inside Vintners Village, the Port of Benton wine park off I-82 at exit 80, where you can walk between about a dozen tasting rooms. It hosted events during the 2026 Catch the Crush weekend.
Ellensburg Pasta Company serves house ravioli and a wine list focused on Washington labels, with reservations strongly recommended on rodeo weekend.
Six restored 1940s cabins with a sauna, a short walk from Tieton's town square.
The Methow Valley Farmers Market gathers in the heart of downtown Twisp, Washington each week, connecting locals and visitors with fresh produce, artisan goods, and handmade crafts from valley growers and makers.
A collective of roughly three dozen Washington makers and vintage sellers gathered under one roof in downtown Cashmere.
Coffee inside Pro Ski and Mountain Service, with a second cafe inside The Line Bike Experience: Lighthouse Roasters espresso, house syrups, breakfast and lunch, beer and wine.
A Whatcom County apple orchard on the Guide Meridian where fall visitors pick apples, eat pie at the Ten Mile Cafe, and taste brandy, vodka, and gin distilled from the farm's own fruit.
Santo Coyote Mexican Kitchen serves scratch Mexican cooking on Morris Street in La Conner, a short walk from the Swinomish Channel boardwalk.
4 Sisters Holistic Remedies is a shop on South Third Street in downtown Renton selling tea, jewelry and holistic remedies.
Bobae takes bubble tea seriously under a Farm to Straw motto: freshly brewed teas, locally roasted coffee, house made lavender syrup and no powdered flavors. It calls itself the home of the original boba donuts, released in limited drops announced on social media.
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