6 cidery businesses featured on Explore Washington State.
6 businesses
Cockrell Cider farms the Puyallup Valley floor with estate grown apples and pears and pours the results in a seasonal tasting room surrounded by the orchards that produced them.
Finnriver Farm and Cidery is an organic farm and craft cidery in Chimacum producing estate ciders from their own orchards with a tasting room, gardens, and regular events.
Lost Giants Cider Company is a Bellingham cidery known for creative small batch ciders including a long running barrel swap collaboration with North Fork Brewery that produces increasingly funky and fruit forward results.
A laid back tasting room pouring hard cider pressed from local Washington apples, a quiet alternative to the valley's brewery scene.
Rootwood Cider Taproom is set on an orchard in Manson, Washington, pouring small batch craft ciders in a relaxed outdoor setting with covered seating and fire pits overlooking the Lake Chelan valley.
Yonder Cider's Cashmere taproom fills the basement of an 1890 fruit warehouse, with fourteen ciders on tap and a patio of firepits looking out at the valley.
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