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Sourdough Basics – baking the traditional boule
January 11 @ 12:30 pm - 4:00 pm
“baking the classic traditional boule”
Class duration: 3-4 hours
(Limited to 8 attendees). $50 per person
Welcome to Sourdough Basics – baking the traditional boule! Join us at Terranova Gardens for a hands-on workshop where you’ll learn the art of making a classic sourdough boule from scratch.
Anita Terranova will guide you through the process of creating and maintaining a sourdough starter, kneading the dough, shaping the boule, and baking it to perfection. This in-person event is perfect for beginners or anyone looking to hone their sourdough skills. Don’t miss out on this delicious opportunity to master the basics of sourdough baking!
Sourdough Basics-
“baking the classic traditional boule”
Class duration: 3-4 hours
(Limited to 8 attendees)
What is included:
-Gift of sourdough starter
-Make your own sourdough artisan loaf to take home.
-Step-by-step instructions with recipe provided on brochure.
*Limited spots available!
$50 per person
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